Hernandez's Homepage
On Saturday afternoon, Mr. Pink and Mr. Blue decided to try out a Central American restaurant in Victoria named Hernandez. The restaurant is located on the ground floor to an office building between View and Yates street. Our first impressions on a walk-by was it was a petite eatery with seating on the outside of the establishment. We picked up our own menus and then went up to the cashier to order. We decided to order food such that the both of us could share easily... and that ended up being four different orders of tacos! The bean, pork, and chicken tacos came with 5 tacos per order, whereas the beef tacos came with 3 tacos only. Here are our group reviews below. We'll breakdown what we thought of each taco and then give the score summary at the end.
Beef Taco: uses locally raised beef (from out of Duncan) and was combined with raw onion, cilantro (or maybe flat parsley), and a tomato-like salsa that was very rich with flavour. The beef tasted a little bit gamier than your average beef and was actually quite likable. The meat was springy but not tough or too hard to chew; it definitely was not mushy. Of the four types, this is one of the two that we liked the most.
Bean Taco: uses ground black beans that was combined with cilantro, the tomato-salsa sauce, and a drizzle of sour cream. This was a particularly tasty taco which had a very deep bean flavour and the ingredients meshed well together. Our only complaints about this one was that the texture was one dimensional, it was just a sloppy mash of ground beans without anything else to it. It could've either had some crunch added to it or some whole for added contrast with the textures. Still, this was the second most liked taco.
Ratings:
Taste: 1.80/2.00
Value: 0.90/1.00
Atmosphere/cleanliness: 0.75/1.00
Service: 0.60/1.00
Overall: 4.05/5.00
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